All But Gluten™ products bring life back to normal — now you can enjoy baked goods that taste like traditional products. All But Gluten™ bakery products taste great, and come packed with added nutritional benefits. Most of All But Gluten™ products are enriched with fibre, vitamin & minerals and are packed with great taste you can enjoy with every meal — from breakfast to dessert.
As we all know tasting is believing…
All But Gluten™ products were developed with three pillars: great taste, nutrition and safety. We encourage you to pick up All But Gluten™ products during your next visit to the supermarket (check where to buy for an up to date list of retailers). We believe that our products taste better than most Gluten Free offerings out there… but you decide for yourself.
All But Gluten™ is a brand from Weston Foods, a leader in the Canadian baking industry that has produced a variety of fresh, frozen and specialty bakery products for over 135 years. With more than 40 facilities in Canada and United States, Weston Foods is committed to delivering top quality, high-value baked goods and bakery solutions to our customers throughout North America.
All But Gluten™ products have been created by our talented product development team in collaboration with respected nutrition experts and are specially manufactured in a dedicated gluten-free facility. They meet Health Canada’s gluten-free regulations and are certified by the Canadian Celiac Association’s Gluten-Free Certification Program (GFCP).
Rekindle your love of baked goods with All But Gluten™! Unlike other gluten-free baked products, which are usually sold frozen, you’ll find All But Gluten™ in the fresh bakery section. Why? Because our breads, muffins, brownies, and more taste as good as the bakery goods you used to love! So go ahead, take a stroll down the bakery aisle — you deserve it!