All But Gluten™ key links

Gluten-Free Certification Program —
The Canadian Celiac Association’s Gluten-Free Certification Program and trusted mark make it easier for consumers to identify safe gluten-free products.

Canadian Celiac Association —
Find information about celiac disease, gluten sensitivity and the gluten-free diet, local celiac chapters, and other helpful resources.

Fondation Quebecoise de la Maladie Coeliaque —
A great French language source of information about celiac disease and the gluten-free diet.

Shelley Case RD. —
North America’s celiac and gluten-free nutrition expert Shelley Case, RD and author of the Gluten-Free Diet: A Comprehensive Resource Guide gives you accurate information about celiac disease, gluten sensitivity and developing a healthy gluten-free lifestyle.

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