Baked Gluten-Free Products

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ingredients: SUGAR, ENRICHED GLUTEN-FREE BLEND [RICE FLOUR, CORN STARCH, MODIFIED CORN STARCH, AMARANTH FLOUR, BROWN RICE FLOUR, QUINOA FLOUR, POTATO STARCH, TAPIOCA STARCH, THIAMINE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN, IRON, FOLATE], LIQUID WHOLE EGG, SEMI-SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOUR), SOYBEAN AND/OR CANOLA OIL, WATER, DRIED EGG-WHITE (DRIED EGGWHITE, YEAST, CITRIC ACID), BAKING POWDER, SODIUM PROPIONATE, NATURAL FLAVOUR, XANTHAN GUM, DEXTROSE, SALT, CELLULOSE GUM, SOY LECITHIN, CALCIUM CARBONATE, CALCIUM PANTOTHENATE, CALCIUM SULPHATE, PYRIDOXINE HYDROCHLORIDE, TRICALCIUM PHOSPHATE. May contain: sesame seeds